Frederic Anton says 'the whole world loves to eat' and nothing will change this - not even a pandemic.
The late Malaysian cookbook writer and cooking teacher Carol Selva Rajah leaves a legacy of cookbooks and local recipes.
After 114 years, Hameediyah Restaurant in Penang is still serving up the same iconic tastes in its food.
Given the small amount of work involved in making these boneless chicken breasts, they punch well above their weight in flavour.
A delicious dinner cooked by someone else is a real treat after months eating at home.
This salad is quick and easy to make, besides being light and refreshing as a quick lunch.
Plant-based steaks mimic real beef and are due out next year to meet the demand of the fast-growing alternative meat market.
This little dish of happiness takes just a few moments to prepare.
Love it or hate it, the durian is either the most delicious fruit or the smelliest abomination on earth.
A squid lover’s delight, this simple stir-fried dish moves from stove to table in minutes.
For a small town, Muar certainly has a lot to offer in terms of delicious food. Here are the town’s top dishes.
A versatile dish that fits in both the Asian and Western kitchen.
An easy poultry dish for a holiday meal or simply to share with family and friends.
A look at how Covid-19 has changed the face of dining out for customers and restaurant owners alike.
Argentinian Mauro Colagreco already uses biodynamic principles in the kitchen garden and now will on the plate too.
Considering how easy it is to make, it seems surprising how few home chefs make this favourite at home.
Satisfy cravings for the unique flavours of Korea with this hearty pot of nutritious goodness.
Pan fried chicken with sweet and savoury honey-balsamic sauce makes for a delightfully easy dish to cook up even on busy workdays.
This elixir takes the guilt out of chocolaty, creamy heaven.
Eaten with hot steamy rice or just as a snack, this Chinese barbecued pork will really tickle the taste buds.
Serving this Unagi Don is bound to make an impression on family and friends. The best part? Making it couldn’t be easier.
A guilt-free, on-trend dessert for those who like a traditional sweet dish to finish off a meal.
This recipe that incorporates bacon and cheese tops all conventional recipes for French Toast.
The luscious taste of these chicken bites belies how easy they are to make.