Within Restaurant Pom Pom (also a name of an island in Sabah) is a small stall called A&Z Western Food.
This stall is pretty special. For starters, it is non-halal – so that means they serve pork. The menu also includes fish, chicken, lamb, sausage, and mushroom soup.
The place is very much like Freddy Western at Restaurant Millenium 86 in PJ, which sadly is no longer in operation.
For dinner, you have a choice of either pork chops, Chicken Cordon Bleu, Grilled Chicken with Black Pepper Sauce, and Fish and Chips.
While the Pork Chops was a little on the dry side (easily fixed with a bit of sauce), the other dishes were all pretty good.
The grilled chicken was flavourful, the Chicken Cordon Bleu was crispy on the outside and went well with the mushroom sauce, and there were no complaints about the Fish and Chips.
The most interesting thing about this place though must be the way they prepare their mashed potato.
It’s shaped in little balls and coated with some type of sauce. That makes it slightly healthier and less oily than fries, and at the same time it tastes quite good as well.
For no-frills Malaysian-style Western food, this is a pretty good place to have a meal.
A&Z Western Food
1, Jalan SS3/37
47300 Petaling Jaya
Open: Daily 12pm-3pm ; 6pm-10pm
Trying to influence your cravings since 2005, Kar Yeong was Guest Judge on Versus 1001 Rasa Baba’s 2018, R.AGE Food Fight Judge 2015 and NTV7 Foodie Blogger 2014. To read more about Kar Yeong’s food journeys, visit his blog at www.KYSpeaks.com