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Tuesday, June 25, 2019

Tag: petai

Spicy prawn and petai: A pretty fantastic main dish

Pungent, spicy and seafoody, this dish unashamedly assaults the senses and is best enjoyed with plain rice or Nasi Lemak.

How to peel petai like a pro

Simplify the peeling process by completing one task at a time - first slice all the beans, then remove all the beans, next peel the skin, finally slice in half.

Ikan Cili Padi – not for the faint hearted

Ikan Cili Padi is baked fish slathered with a dark, thick paste-like sauce that is spicy, sour and sweet, and best paired with a plate of steaming hot rice.

Kampung Fried Rice with fried egg

There is no right or wrong recipe for Kampung Fried Rice but before you go all experimental with your version, get a handle on the basics first.

Sambal udang dengan petai tarikan rumah terbuka

Haliza memastikan menawarkan masakan tradisional untuk jiran tetangga dan rakan-rakan yang terdiri daripada jiran berbangsa Cina, ekspatriat dari Barat dan Bosnia selain orang Melayu.

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