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Monday, October 14, 2019

Tag: Restaurant

5 types of waiters customers dread

A bad server can make a dining experience at the best restaurant the worst time ever.

TripAdvisor failing to stop fake reviews, says study

TripAdvisor took down hundreds of reviews after the investigation by Which?

From catwalk model to restaurateur: Alan Yun spreads his wings

From his humble beginnings as a poster-boy, actor and model Alan Yun now owns two successful restaurants in Kuala Lumpur.

Dining at Sri Lanka’s best: Upali’s by Nawaloka

The restaurant is run by David Cruse and Upali Dharmadasa, both high-profile individuals in the business and hospitality industry.

Want a healthy lifestyle? SaladStop! can help with that

SaladStop! offers a wide selection of fresh salads, wraps, grains and healthy beverages with over 60 ingredients and 20 home made sauces.

Famous restaurant in Penang ordered to close for 2 weeks after...

Health inspectors found many gross violations of sanitary standards in the restaurant which is usually teeming with people, mostly from out of state..

Private jetsetters name Restaurant de l’Hôtel de Ville world’s best restaurant

Restaurant de l'Hôtel de Ville in Switzerland has topped a new restaurant ranking compiled by a luxury magazine distributed in the seatbacks of luxury jets.

Italy’s Lido 84 restaurant named ‘one to watch’ 2019 by World’s...

Brothers Riccardo and Giancarlo Camanini have been bestow with the 'Miele One To Watch Award 2019'.

Jamie Oliver: TV star and man on a mission

Oliver grew up with dyslexia and did poorly in school, that drove him to find his passion and prove himself at work.

Mother’s Day Lunch: Show huge love to mom at Hugo’s KL

The four-person sharing menu is priced at RM66 nett per table while the six-person sharing menu is RM88 nett per table.

Hugo’s KL revives the tradition of tiffin-set meals this Iftar

Not only is dinner served in a tiffin-set, guests are gifted with a three-levelled one to take home.

Get a taste of Sichuan steamboat without having to leave Malaysia

The steamboat broth at Chuan Chuan Xiang at Sunway Velocity is as close as you can get to the original taste of Sichuan steamboat.

A superb seafood meal at Qiang Shi Fu in Langkawi

If you're into seafood cooked Chinese-style, then you'll love the freshness and flavours of the seafood at this restaurant.

Betting against China’s biggest hotpot chain about to get easier

Haidilao, China's biggest hotpot restaurant chain, has raised US$963 million after pricing its Hong Kong initial public offering at the top end of a marketed range.

Parking lot turns open-air seafood eatery by night

Feast on fish, crabs, prawns, clams, and every vegetable imaginable as some 20 seafood stalls pander to your whims and fancies at Seafood Food Court Kota Kinabalu.

Japan police investigate cause of blast that hurt 42

Numerous customers at the restaurant on the building's first floor said they smelled gas at the time of the explosion.

Blast injures 42 in Japan

Flames and dark smoke billow into the night sky and people scramble to safety beside a street strewn with debris and shattered glass.

Coffeeshops, mamaks come together to oppose smoking ban

They say the government has no right to enforce the decision which they claim is arbitrary and illogical.

It’s no secret the food at Secret Garden is above par

From Dong Po pork belly and crispy fried prawn crackers to king prawns and Grouper fish head curry, the food at this Chinese restaurant is worth savouring.

23aubergine: The ups and downs of the catering scene

An exclusive interview with David Nathan, co-founder of 23aubergine, a local catering business.

10% service charge too high, Guan Eng tells restaurants

The finance minister admits prices will go up due to SST, but not as high as the spike caused by GST.

Jewish restaurant attacked amid German protests

Police in Saxony confirmed that they had received a complaint of the attack on the "Schalom" restaurant on the sidelines of demonstrations.

Chip labour: Robots replace waiters in China restaurant

Raising efficiency and lowering labour costs are the objectives at Alibaba's "Robot.He" diners, where waiters have been replaced by robots about the size of microwave ovens, which roll around the dining room on table-high runways.

Raj’s Banana Leaf operator fined RM5,000 over lack of foreign worker...

Intercompass Sdn Bhd, which runs the restaurant, failed to furnish employment details for two Indian workers within 14 days of their employment in 2016.