TOFF is situated just a stone’s throw away from Lou Lim Ioc Garden, a public garden with a beautiful lotus lake, which in itself is worthy of a visit.
If you’re there and have visited enough churches, why not?
The restaurant, like many other in Macau, is pretty diminutive in size, capable of serving perhaps two dozen customers snugly at any one time. Thankfully, it was quite empty at 1pm or so on a Monday.
The menu here is rather comprehensive. The cafe has a decent selection of espresso-based coffees from latte, long black, to mocha, and even Marnier mocha, which comes with alcohol.
There’s also a selection of rather delicious teas if that’s what you prefer with your meals.
As for food, there’s a dozen different types of salads and sandwiches to choose from, some with interesting ingredients like parma ham, squid and shrimp, Okinawa pork slices, and even shrimp and avocado.
Their Big Breakfast and Toff Veggie Breakfast each comes with a cup of black coffee or latte, and a selection of different ingredients to choose from.
Overall, the food here was pretty good, and the coffee tasted like any good coffee would.
The cafe serves a Western breakfast that would make it pretty much anywhere. Except since it’s in Macau, you do pay Macau prices for it.
It was a cute place though, and certainly a spot one would visit again for a meal.
G/F, 72 R. da Esperanca
Ferreira de Almeida, Macao
Tel: +853 28930014
Trying to influence your cravings since 2005, Kar Yeong was Guest Judge on Versus 1001 Rasa Baba’s 2018, R.AGE Food Fight Judge 2015 and NTV7 Foodie Blogger 2014. To read more about Kar Yeong’s food journeys, visit his blog at www.KYSpeaks.com